Tinuom – Cabatuan Iloilo Delicacy

Tinuom is a popular delicacy in Cabatuan. In fact, the Tinuom festival was created because of the popularity of the dish. The dish is composed of native chicken bits, tomatoes, tanglad and chopped onions. The dish is cooked by wrapping it in banana leaves and heated in a clay pot. The tinuom tastes a bit [...]